Buy pizza dough balls online
Choose your box size, order online and keep proper pizza dough ready in your freezer for whenever pizza night calls.
SHOP DOUGH BALLS →48-HOUR FERMENTED • FROZEN FOR FRESHNESS • UK DELIVERY
Buy ready-made frozen Neapolitan pizza dough balls online from Dough Dorks. Handmade in Dorset with Italian Tipo 00 flour, each 260–270g dough ball is slowly fermented for 48 hours, individually proofed in its own pot and frozen at peak freshness. Choose Classic, Sourdough or flavoured dough, defrost only what you need, hand-stretch and bake in an Ooni, Gozney, Ninja or conventional oven. UK-wide delivery is available, with free delivery on orders over £50.
PIZZA DOUGH BALLS • FREE PROOFING POT • UK DELIVERY
Each Dough Dorks dough ball is portioned, individually proofed and frozen so you can keep good dough ready at home and use only what you need. The 48-hour fermentation is already done before the dough reaches your freezer.
Defrost in the free proofing pot, let the dough relax, stretch by hand and bake. Each standard 260–270g ball makes approximately one generous 12-inch pizza.
You get the convenience of pre-made frozen pizza dough without skipping the fermentation and proofing that make the dough enjoyable to stretch and bake.
Whether you call them pizza dough balls or doughballs, these are Neapolitan-style portions made for home pizza ovens and delivered across the UK.
Every Dough Dorks dough ball comes with its own individual proofing pot — included free, so there’s no need to buy a separate dough-proofing box.
Choose your box size, order online and keep proper pizza dough ready in your freezer for whenever pizza night calls.
SHOP DOUGH BALLS →Slow fermentation develops flavour and gives the dough time to relax, helping create a light, airy crust with great stretch.
PROOFING GUIDE →Each dough ball is individually proofed before freezing so you can store it at home and defrost only what you need.
DEFROSTING GUIDE →Every dough ball comes with its own individual proofing pot, so you can defrost and relax it without buying a separate dough-proofing box.
PROOFING POT GUIDE →PROPER PIZZA DOUGH. MADE EASY.
BUY ONLINE
Order pizza dough balls directly from Dough Dorks for UK delivery. They are made in Dorset, fermented for 48 hours, individually proofed and frozen ready for your freezer.
Choose Classic Neapolitan-style, Sourdough or flavoured dough balls and keep them frozen until pizza night.
It is made for home pizza makers who want properly fermented dough without mixing, kneading, portioning or waiting for fermentation.
SHOP PIZZA DOUGH BALLSWHY DOUGH DORKS?
FROZEN PIZZA DOUGH • PORTIONED • READY WHEN YOU ARE
If you are comparing frozen pizza dough, frozen dough balls or other pre-made pizza dough, look at what happened before freezing. Dough Dorks dough is fermented for 48 hours, portioned and individually proofed first, so the dough development is already done.
Each ball is an individual pizza portion. Defrost it in the free proofing pot, let it relax, stretch by hand and bake in an Ooni, Gozney, Ninja, wood-fired oven or a hot conventional oven.
Keep a box in the freezer and use only the number of dough balls you need, without making a fresh batch every time.
Each 260–270g ball is individually portioned for approximately one generous 12-inch pizza, helping make pizza night consistent and simple.
Order direct from Dough Dorks for UK delivery, then store the dough frozen until you are ready to defrost, stretch, top and bake.
HOW OUR DOUGH IS MADE
We make Dough Dorks pizza dough in Dorset using premium Italian Tipo 00 flour, filtered water, fresh yeast, sea salt and olive oil. The dough is given 48 hours to ferment before it is portioned into individual 260–270g balls, proofed and frozen for freshness.
Freezing is the final preservation step. Fermentation, portioning and proofing happen first, so the dough work is already done when pizza night starts.
CHOOSE YOUR BOX
Choose the box that suits your pizza night — larger boxes give you better value per pizza.
QUESTIONS?
A box of 8 Dough Dorks pizza dough balls costs £20.00 (about £2.50 per pizza). Buying a larger box of 20 brings the price down to about £1.90 per pizza. Each dough ball is enough for one 12-inch pizza, and current prices are always shown on this page and at checkout.
Read the full UK pizza dough price guide for a comparison with homemade and supermarket dough.
You can buy pizza dough balls online directly from Dough Dorks for UK delivery. Our dough is handmade in Dorset, slow-fermented for 48 hours, individually proofed and frozen for freshness, so you can keep it at home until pizza night.
Yes. Our dough balls are frozen so you can keep proper pizza dough ready at home and defrost only what you need for each pizza night.
Defrost the dough in its proofing pot and allow it to come up to temperature until it feels soft, relaxed and easy to stretch.Read our complete defrosting guide.
No. Every Dough Dorks dough ball comes with its own individual proofing pot — included free, so there’s no need to buy a separate dough-proofing box. Keep the dough in its pot while it defrosts and relaxes before stretching.
One standard Dough Dorks dough ball weighs approximately 260–270g and is designed for approximately one generous 12-inch Neapolitan-style pizza.
Yes. Once properly defrosted and relaxed, Dough Dorks pizza dough works brilliantly in high-temperature pizza ovens including Ooni and Gozney, as well as Ninja Woodfire and conventional home ovens.
Properly fermented dough can be frozen while retaining the flavour, stretch and structure needed for great pizza. The quality of the dough before freezing and the way it is defrosted are what matter most.
Yes. Dough Dorks dough is made fresh, slow-fermented for 48 hours and individually proofed before freezing. Freezing lets you keep properly fermented pizza dough ready at home for longer, then defrost only the dough balls you need.
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