Spicy Neapolitan Sliced Pork Sausage (Salsiccia di Suino Napoli Piccante)
Bring the bold flavours of Southern Italy to your kitchen with Cascina Sant'Ersilia's Spicy Neapolitan Sliced Pork Sausage. Made in Italy using traditional recipes and premium-quality pork, this authentic Salsiccia di Suino Napoli Piccante delivers the rich, savoury taste of classic Neapolitan charcuterie with a satisfying chilli kick.
Carefully cured and expertly seasoned, every slice offers a perfect balance of smoky flavour, aromatic spices and gentle heat. Conveniently pre-sliced and supplied in a generous 1kg vacuum-sealed pack, it's ready to enjoy straight from the pack, making it ideal for restaurants, pizzerias, caterers and home cooks looking to create authentic Italian dishes with minimal preparation.
Whether you're topping a Neapolitan pizza, building an impressive antipasti board or creating gourmet sandwiches, this versatile Italian sausage brings genuine Mediterranean flavour to every meal.
Why You'll Love It
- Authentic Italian Neapolitan pork sausage
- Made in Italy using traditional curing methods
- Rich, smoky flavour with a medium spicy finish
- Convenient pre-sliced format
- Perfect for pizzas, sandwiches and antipasti
- Gluten free
- Lactose free
- Vacuum sealed for maximum freshness
- Large 1kg catering and family-sized pack
Authentic Italian Quality
Produced by Cascina Sant'Ersilia, a family of breeders and charcuterie specialists with more than four generations of experience, this premium salami is crafted using carefully selected pork and traditional Italian curing techniques.
The result is a beautifully marbled sausage with a deep red colour, firm yet tender texture and the unmistakable flavour that has made Neapolitan cured meats famous throughout Italy.
Every pack reflects the passion, craftsmanship and heritage of authentic Italian salumi production.
Perfect for Homemade Pizza
If you're looking to create authentic Italian pizza at home, this spicy Neapolitan sausage is an outstanding topping.
The smoky pork flavour complements classic ingredients such as:
- Mozzarella Fior di Latte
- San Marzano tomato sauce
- Fresh basil
- Roasted peppers
- Red onion
- Nduja
- Hot honey
- Parmesan or Pecorino
It pairs particularly well with Dough Dorks' 48-hour fermented Neapolitan pizza dough, creating restaurant-quality pizzas in your pizza oven or home oven.
More Than Just Pizza
This versatile Italian sliced sausage is perfect for:
- Charcuterie and antipasti boards
- Panini and ciabatta sandwiches
- Fresh focaccia
- Pasta dishes
- Creamy risottos
- Bruschetta
- Sharing platters
- Grazing tables
- Italian tapas
- Picnic hampers
Because it's supplied ready to eat, you can enjoy it straight from the pack or lightly warm it to release even more of its rich aroma.
Flavour Profile
Every slice delivers a delicious combination of:
- Rich premium pork
- Traditional Italian herbs and spices
- Natural smokiness
- Medium chilli heat
- Smooth, slightly firm texture
- Balanced savoury finish
The spice level is warming rather than overpowering, making it suitable for anyone who enjoys authentic Italian flavours with a little extra kick.
Product Information
| Feature |
Details |
| Product |
Spicy Neapolitan Sliced Pork Sausage |
| Italian Name |
Salsiccia di Suino Napoli Piccante |
| Brand |
Cascina Sant'Ersilia |
| Country of Origin |
Italy |
| Weight |
1kg |
| Packaging |
Vacuum sealed tray |
| Storage |
Refrigerate between 0°C and +4°C |
| After Opening |
Consume within 7 days |
| Gluten Free |
Yes |
| Lactose Free |
Yes |
| Ready to Eat |
Yes |
Ingredients
Pork meat, salt, dextrose, spices, natural flavourings, smoke flavouring, antioxidant (sodium ascorbate), preservatives (sodium nitrite, potassium nitrate).
Allergen Information: May contain traces of milk proteins.
Nutritional Information (Per 100g)
| Nutrient |
Amount |
| Energy |
418 kcal |
| Fat |
30.2g |
| Saturates |
13.5g |
| Carbohydrates |
<1g |
| Sugars |
<1g |
| Protein |
28.7g |
| Salt |
4.5g |
Frequently Asked Questions
Is this sausage cooked?
Yes. This cured sausage is fully prepared and ready to eat straight from the pack.
Is it suitable for pizza?
Absolutely. It's one of the most popular Italian pizza toppings and works beautifully in pizza ovens and conventional home ovens.
How spicy is it?
It has a medium chilli heat that complements the rich pork flavour without overwhelming it.
Is it gluten free?
Yes, this product is gluten free.
Is it lactose free?
Yes, it is lactose free.
How should I store it?
Keep refrigerated between 0°C and +4°C. Once opened, consume within 7 days.
Can I freeze it?
Yes. For the best texture and flavour, freeze in airtight packaging and defrost thoroughly in the refrigerator before serving.
Bring Authentic Italian Flavour Home
Whether you're creating authentic Neapolitan pizzas, impressive antipasti platters or gourmet Italian sandwiches, Cascina Sant'Ersilia Spicy Neapolitan Sliced Pork Sausage delivers the genuine flavour and quality of traditional Italian charcuterie.
Order today and enjoy premium Italian ingredients delivered directly to your door.
